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Telephone Wine Shops:
Viale San Martino: 090 2924051
Via Placida: 090 360518
Vulcano: 090 9852286
Lipari: 090 9852286
Telephone Company:
+39 090 9981101
+39 090 9910059
E-mail:
info@paonevini.it
Telephone Company:
+39 090 9981101
+39 090 9910059
E-mail:
info@paonevini.it
Corso Sicilia, 61/a
98040 Torregrotta MESSINA - Italy
Corso Sicilia, 61/a
98040 Torregrotta MESSINA - Italy
Menu with possible allergens
Nebrodi aperitif: €15.00
Consisting of:
- Parma ham* (SULFUR DIOXIDE AND SULPHITES)
- Sant'Angelo Salami* (SULFUR DIOXIDE AND SULPHITES)
- Coppa di Parma* (SULFUR DIOXIDE AND SULPHITES)
- Baked ricotta* (MILK AND DERIVATIVES)
- Caciocavallo Ragusano* (MILK AND DERIVATIVES)
- Peanuts* (NUTS) *(PEANUTS AND DERIVATIVES),
- Pretzels* (GLUTEN),
- Olives* (SULFUR DIOXIDE AND SULPHITES)
- French fries
Nebrodi chopping board: €29.00
(large platter recommended for 2 people)
Composed of:
-Parma ham *(SULFUR DIOXIDE AND SULPHITES)
-Sant'Angelo Salami *(SULFUR DIOXIDE AND SULPHITES)
- Coppa di Parma *(SULFUR DIOXIDE AND SULPHITES)
-Baked ricotta cheese *(MILK AND DERIVATIVES)
- Caciocavallo Ragusano *(MILK AND DERIVATIVES)
- Grape jam *(SULFUR DIOXIDE AND SULPHITES)
- Fig jam *(SULFUR DIOXIDE AND SULPHITES)
- Dried tomatoes in oil *(SULFUR DIOXIDE AND SULPHITES)
- Aubergines in oil *(SULFUR DIOXIDE AND SULPHITES)
Tasting of typical wines by the glass accompanied
from appetizers € 7.00/€ 8.00/€ 12.00
Dry Malvasia Salina:
Malvasia 100% * (SULFUR DIOXIDE AND SULPHITES)
White Mamertino:
Inzolia 50% Cataract 40% Grillo 10% * (SULFUR DIOXIDE AND SULPHITES)
Grillo:
Cricket 100% * ( SULFUR DIOXIDE AND SULPHITES )
White Pietragrezza:
Catarratto 100% - Without added sulphites * ( SULFUR DIOXIDE AND SULPHITES )
Red Faro:
Nerello Mascalese, Cappuccio, Nocera, Nero d'Avola * (SULFUR DIOXIDE AND SULPHITES)
Red Mamertino:
Nero d'Avola and Nocera * (SULFUR DIOXIDE AND SULPHITES)
Red Niureddi floor:
Nerello Mascalese, Black Corinth and Nocera * ( SULFUR DIOXIDE AND SULPHITES)
Red Nocera:
Nocera 100% * ( SULFUR DIOXIDE AND SULPHITES )
Red Pietragrezza:
Nero d'Avola 100% - Without added sulphites * ( SULFUR DIOXIDE AND SULPHITES )
White Lady:
Dry sparkling white, charmat method, - 11 % Vol. * (SULFUR DIOXIDE AND SULPHITES)
Pink Lady:
Sweet sparkling rosé, charmat method, - 10,5 % Vol. * (SULFUR DIOXIDE AND SULPHITES)
Prosecco:
Cuvèe Millesimato * (SULFUR DIOXIDE AND SULPHITES)
Malvasia delle Lipari Passito:
dessert * (SULFUR DIOXIDE AND SULPHITES)
Grappa di Faro barricade:
dessert * (SULFUR DIOXIDE AND SULPHITES)
Nero d'Avola grappa:
dessert * (SULFUR DIOXIDE AND SULPHITES)
Craft beer
* ( SULFUR DIOXIDE AND SULPHITES )
Aperol Spritz
* ( SULFUR DIOXIDE AND SULPHITES )
Drinks:
- Sparkling and natural water 50 cl: - € 1.50
- Coca Cola 33 cl, Coca Cola 33 cl Zero : - €3.00
- Fanta 33 cl, Sprite 33 cl, Tonic water, Lemon tonic water: - € 3.00
- 20 cl fruit juice (Ace, Pineapple, Pear and Peach): - € 3.00
- Cold tea cl 40 (Peach and Lemon): - € 3.00
- Heineken and Strait beer: - €4.00
- Coffee: €1.50
- Bitter Jagermeister - € 4,00 * ( SULFUR DIOXIDE AND SULPHITES )
- Amaro del Capo - € 4,00 * ( SULFUR DIOXIDE AND SULPHITES )
- Amaro Averna € 4,00 * ( SULFUR DIOXIDE AND SULPHITES )
- Fernet € 4.00 * ( SULFUR DIOXIDE AND SULPHITES )
- Limoncello € 4.00 * ( SULFUR DIOXIDE AND SULPHITES )
Cunzatu bread* ( GLUTEN )
- Traditional:
Tomato, mozzarella* (MILK AND DERIVATIVES) , oil, salt, oregano, basil
- Sicilian:
Tomato, primo sale cheese* (MILK AND DERIVATIVES) , anchovy fillets* (fish) , black pepper, oil, salt, oregano and basil.
- Aeolian:
Tomato, mozzarella* (MILK AND DERIVATIVES), tuna fillets in oil* (SULFUR DIOXIDE AND SULPHITES) , capers* (SULFUR DIOXIDE AND SULPHITES) , olives, onion, anchovy fillets* (fish) , oil, salt, oregano , basil.
- Vulcano:
Tomato, mozzarella* (MILK AND DERIVATIVES), anchovy fillets* (fish) , onion, capers* (SULFUR DIOXIDE AND SULPHITES) , parmesan flakes * (MILK AND DERIVATIVES) , chilli pepper, oil, salt, oregano.
- Rustic:
Tomato, mozzarella* (MILK AND DERIVATIVES) , dried tomatoes* (SULPUR DIOXIDE AND SULPHITES) , aubergines in oil* (SULPUR DIOXIDE AND SULPHITES) , baked ricotta* (MILK AND DERIVATIVES) , cucunci* (SULPUR DIOXIDE AND SULPHITES) , oil, salt, oregano and basil.
- Cotto:
Tomato, mozzarella* (MILK AND DERIVATIVES ) , champignon mushrooms, cooked ham, oil, salt, oregano, basil.
- Cruda:
Tomato, tuna fillets in oil* (fish) , onion, parmesan flakes* (MILK AND DERIVATIVES) , capers* (SULPUR DIOXIDE AND SULPHITES) , oil, salt, oregano, basil.
- Raw:
Tomato, mozzarella* (MILK AND DERIVATIVES), raw Parma ham* (SULPUR DIOXIDE AND SULPHITES), champignon mushrooms* (SULPUR DIOXIDE AND SULPHITES), parmesan flakes* (MILK AND DERIVATIVES), capers* (SULPUR DIOXIDE AND SULPHITES), oil, salt, oregano, basil.
Big salad
- Isolana:
Tomato, lettuce, mozzarella* (MILK AND DERIVATIVES) , tuna fillets in oil* (SULFUR DIOXIDE AND SULPHITES) , capers* (SULFUR DIOXIDE AND SULPHITES) , olives, onion, anchovy fillets* (fish) , oil, salt , oregano, basil.
- Tonno:
Lettuce, tomato, tuna fillets in oil* (fish) , corn* (SULFUR DIOXIDE AND SULPHITES) , oil, salt, oregano, basil.
- Siciliana:
Tomato, parmesan flakes* (MILK AND DERIVATIVES) , onion, black olives, oil, salt, oregano and basil.
- Crudo:
Tomato, lettuce, mozzarella* (MILK AND DERIVATIVES), raw Parma ham* (SULFUR DIOXIDE AND SULPHITES) , corn* (SULFUR DIOXIDE AND SULPHITES) , parmesan flakes * (MILK AND DERIVATIVES) , oil, salt, oregano, basil.
- Lipari:
Tomato, lettuce, tuna fillets in oil* (fish) , mozzarella* (MILK AND DERIVATIVES) , parmesan flakes* (MILK AND DERIVATIVES) , corn* ( SULPUR DIOXIDE AND SULPHITES) , oil, salt, oregano, basil.
Children
- Maxi Toasts:
Mozzarella* (MILK AND DERIVATIVES), cooked ham (SULFUR DIOXIDE AND SULPHITES).
Cold dishes and fruit
- RAW, MOZZARELLA AND TOMATO:
Mozzarella* (MILK AND DERIVATIVES) , raw ham (SULFUR DIOXIDE AND SULPHITES ) and tomato
- RAW AND MELON:
Raw ham (SULFUR DIOXIDE AND SULPHITES) and melon
- Watermelon:
Watermelon
www.mimmopaone.it @ All Right Reserved 2020 | Website created by Flazio Experience
www.mimmopaone.it @ All Right Reserved 2020 | Website created by Flazio Experience
